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Initiation Gift Box 20 pieces

20 of our most celebrated chocolates.
Weight: 0.34 lbs
Dimensions: 7.1 x 7.1 x 1.2 in
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Réf. 215050
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0.34 lbs
7.1 x 7.1 x 1.2 in
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Embark on a journey through the world of La Maison du Chocolat by tasting our creations from the subtle ganaches to the most intense.

This Gift Box offers a selection of twenty of our most celebrated chocolates, presented in the correct order, to provide a true initiation for the ultimate home tasting session.

Weight: 0.34 lbs

Dimensions: 7.1 x 7.1 x 1.2 in


Ingredients :
Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (soy lecithin), vanilla natural flavoring), cream, milk chocolate (sugar, whole milk powder, cocoa butter, cocoa paste, barley malt extract, emulsifier (soy lecithin), vanilla natural flavoring), sugar, almonds, butter, hazelnuts, invert sugar, sweeteners (sorbitol, maltitol), glucose syrup, passion fruit pulp and juice, raspberry (fruit, concentrate juice), mango pulp, lemon (peels, fruit, concentrate juice, essential oil), wheat flour, dextrose, pistachios, mint, alcohols, spices, tea, coffee, strawberry powder, salt, natural flavorings (raspberry, lemon), acidity regulator (citric acid), colors (E100 curcumins, E120 cochineal extract, E133, brillant blue FCF, 160c paprika)

Cocoa content :
Dark chocolate contains: Cocoa solids: 56% minimum.

Milk chocolate contains: Cocoa solids 37% minimum - Milk solids: 26% minimum

Allergens :

These pieces do contain Almonds, Hazelnuts, Pecan, Gluten, Lactose and Soy. May also contain traces of peanuts and sesame seeds as the items are produced in a facility that also packages items with these ingredients.

 *For additional allergen questions please contact our Customer Service Team

This Assortment does not contain Alcohol.

Storage Information :
Keep in a dry and cool place (18°C/64°F)

Shelf life:
2 to 4 weeks


Our chocolates are best appreciated at room temperature.  

We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop. When you are tasting several chocolates, it is best to start with a plain chocolate, then move on to flavored varieties: first those with fruits, then spices, then alcohol.

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