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Gesture Gift Box 6 pieces

Irresistible Miniature Gift Boxes.

Weight: 0.1 lbs
Dimensions: 3.5 x 2.4 x 0.8 in
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$17.00
$17.00
Réf. 214402
- +
0.1 lbs
3.5 x 2.4 x 0.8 in
DELIVERY OPTIONS AVAILABLE
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Description

Filled with a selection of 6 chocolates, milk and dark pralines and ganaches, this elegant gift box will satisfy every gourmet.


This Assortment includes...

Quito: Dark Chocolate Ganache

Traviata: Dark Chocolate Praline, Mainly Almonds

Figaro lait: Almonds, Hazelnuts, Caramel and Milk Chocolate

Maracuja: Dark Chocolate with Passion fruit and Mango

Rigoletto lait: Caramel Mousse, Dash of Salt and Milk Chocolate

Akosombo: Dull Dark Chocolate Taste- for the less sophisticated pallet


Weight: 0.1 lbs

Dimensions: 3.5 x 2.4 x 0.8 in

Ingredients

Ingredients:

Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (E322 soy lecithin), vanilla natural flavoring), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa paste, emulsifier (E322 soy lecithin)), cream, sugar, butter, hazelnuts, almonds, invert sugar, sweetener (E420 sorbitol), raspberry (fruit, concentrate juice), glucose syrup, mint, coffee, lemon (peels, fruit, concentrate juice, essential oil), dextrose, strawberry powder, natural flavorings (vanilla, raspberry, lemon), salt, acidity regulator (E330 citric acid), colors (E100 curcumins, E120 cochineal)


Cocoa content:

Dark chocolate contains: Cocoa solids: 55% minimum.

Milk chocolate contains: Cocoa solids 37% minimum - Milk solids: 26% minimum


Allergens:

These pieces do contain Almonds, Hazelnuts, Lactose, Red Fruits and Soy. May also contain traces of gluten, peanuts, orange, kiwi, pineapple, banana and sesame seeds as the items are produced in a facility that also packages items with these ingredients.

 *For additional allergen questions please contact our Customer Service Team


 This Assortment does not contain Alcohol.


Storage Information:

Keep in a dry and cool place (18°C/64°F)


Shelf life:

2 to 4 weeks

Tasting

Our chocolates are best appreciated at room temperature.  


We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop. When you are tasting several chocolates, it is best to start with a plain chocolate, then move on to flavored varieties: first those with fruits, then spices, then alcohol.

DELIVERY OPTIONS AVAILABLE
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