The finesse and intensity of a dark chocolate accented with delicate bursts of roasted almonds.
Cocoa paste, sugar, cocoa butter, ALMONDS (10%), butter, emulsifier (E322 SOY lecithin), vanilla natural flavoring
May contain traces of egg proteins, gluten and peanut
Keep in a dry and cool place (18°C/64°F)
Our chocolates are best appreciated at room temperature.