BOUCHEE JOLIKA NOIR 40 G
Fine almond paste with pistachio nestled in dark chocolate.
Shelf life: 4 weeks
Sugar, almonds, cocoa paste, glucose syrup, cocoa butter, sweetener (E420 sorbitol), water, pistachios, Kirsch 50°proof, emulsifier (E322 soy lecithin), vanilla natural flavoring, colors (E100 curcumins, E133 brillant blue FCF, E160c paprika oleoresin).
Our chocolates are best appreciated at a temperature of 20°C/68°F. Your may accompany your tasting with a glass of mineral water in order to allow the full range of flavors of the chocolate to express themselves. We recommend storing the chocolates in a cool, dry place (18°C/64°F) in their original packaging or in a drawer of your refrigerator, wrapped carefully in a tightly sealed plastic bag (if refrigerated, remove the chocolates thirty minutes before serving them).
DELIVERY OPTIONS AVAILABLE
icon 2 Days
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