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Azalea Hatbox

Hatbox filled with a selection of gift boxes.

Weight: 0.74 lbs
Dimensions: 5.5 x 5.5 x 8.3 in
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$100.00
$100.00
Réf. 299276
- +
0.74 lbs
5.5 x 5.5 x 8.3 in
DELIVERY OPTIONS AVAILABLE
  • iconExpress
Description

This Hatbox is filled with:


-Dark Chocolate Marao Bar, 75 g

-Amandas Gift Box, 120 g

-Avelinas Gift Box, 110 g

-Bouchée Mendiant Milk, 32 g


This hatbox is delivered closed.


Approx Shelf Life: 2-4 weeks 


*If an item in your selection is not available, we will replace it with a product of similar value.

Weight: 0.74 lbs

Dimensions: 5.5 x 5.5 x 8.3 in

Ingredients

Marao Bar

cocoa paste, sugar, cocoa butter, almonds (10%), butter, emulsifier (E322 soy lecithin), vanilla natural flavoring.


Amandas Gift Box

MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, emulsifier (SOY lecithin), natural vanilla extract), dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (SOY lecithin), natural vanilla extract), ALMONDS (30%), glazing agents (maltodextrins, lac gum)


Avelinas Gift Box

HAZELNUTS (37%), MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, emulsifier (SOY lecithin), natural vanilla extract), dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (SOY lecithin), natural vanilla extract), glazing agents (maltodextrins, lac gum)


Mendiant Milk Bouchee 

Sugar, almonds, whole milk powder, cocoa butter, hazelnuts, raisins, cocoa paste, orange peels, pistachios,  glucose syrup, emulsifier (E322 soy lecithin).


Allergens

 Items in this Hatbox do contain Almonds, Hazelnuts, Gluten, Soy and Lactose. May also contain traces of peanuts, other tree nuts and sesame seeds as the items are produced in a facility that also packages items with these ingredients. 

*For additional allergen questions please contact our Customer Service Team


None of the items in this Hatbox contain Alcohol.


Storage

 Keep in a dry and cool place (18°C/64°F)


Shelf Life 

2-4 Weeks 

Tasting

Our chocolates are best appreciated at room temperature.


We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop. When you are tasting several chocolates, it is best to start with a plain chocolate, then move on to flavored varieties: first those with fruits, then spices, then alcohol.

DELIVERY OPTIONS AVAILABLE
  • iconExpress
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