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We invite you to discover our coffrets, bars and other delicacies created exclusively with dark chocolate.
Chocolate pearls to make a delicious hot chocolate.
2 plain dark chocolate ganache truffles dusted with cocoa powder.
Candied orange peels covered with dark chocolate.
A Maison selection of pralinés and ganaches in dark chocolate.
Dried and candied fruits coated in dark chocolate.
Dark chocolate with floral notes.
Intense dark chocolate ganache, cacao beans from Ecuador.
Dark chocolate with almonds, hazelnuts, pistachios, raisins, lemon zest and candied orange peels.
Dark chocolate with almonds.
Plain dark chocolate ganache.
Pure cocoa, this bar is the most intense.
Dark chocolate ganache dusted with cocoa powder.
Indispensable for all pastry and chocolate creations.
Dark chocolate and almond paste with pistachios.
Dark chocolate ganache with raisins flambéed in rum.
Dark chocolate squares, individually wrapped.
Dark chocolate praliné with bursts of roasted almonds and hazelnuts.
Whipped white chocolate ganache with coconut.
A collection of our dark chocolate Maison praliné Easter Eggs in a decorated tube.
Essential for cooking at home.
Dark chocolate praliné, dried fruits and nuts.
Dark chocolate ganache infused with Fine Champagne Cognac.
Coffee bean-shaped dark chocolate infused with coffee.