La Maison du Chocolat Robert Linxe

Description
Details

Chocolate passion shared through this book of 173 pages of pastries recipes from Robert Linxe and beautiful photos of the chocolates of La Maison du Chocolat.

Text :
Michèle Carles
Photography :
Christine Fleurent
Design :
Marie-France Michalon
Dimensions (width, length, height) :
11.5 x 9.4 in
Number of pages :
173 pages