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Traditional dark chocolate praline coated with roasted and caramelized almonds and hazelnuts, enrobed in dark chocolate.
Dimensions (width, length, height) :
Diameter: 2 inches
Ingredients :
Sugar, almonds, hazelnuts, cocoa paste, cocoa butter, flavoring: vanilla, emulsifier: soy lecithin
Bouchée (or "mouthful" in French), is a larger version of La Maison's favorite bonbons.
A delicate treat to enjoy at any time.
Gourmet recommendation :
This little rock is studded with toasted almonds, which are a perfect match for a subtly roasted Arabica coffee.