Pure dark ganache squares, full-bodied, the result of a rare blend of cocoa beans. Ideal with coffee, this ganache has one of the most intense flavor profiles.

Dimensions (width, length, height) :
0.23lb: 2.5 x 5.7 x 1.6 in
0.44lb: 2.5 x 9.4 x 1.6 in
Ingredients :
Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier : soy lecithin, vanilla natural flavoring), cream, butter, invert sugar. May contain peanuts, nuts, gluten.

Cocoa content :
Chocolat noir : cacao 55% minimum.
Allergens :
Présence éventuelle d'arachide, fruits à coque, gluten.
Storage Information :
Tenir au sec et au frais (18°C).

Gourmet Recommandation

The Marcel Lapierre 1991 Magnum Morgon is a wine whose slight astringency goes perfectly with this rather full-bodied dark ganache.