La Maison du Chocolat plays with the classic codes and proposes an elegantly heart-shaped box filled with a selection of the best classics of La Maison du Chocolat (ganaches and pralines without alcohol), chocolates from our delectable collection and a heart-shaped limited edition Akosombo bouchée.
Shelf-life: 10 to 26 days
dark chocolate, cream, sugar, milk chocolate, hazelnuts, almonds, raspberry, sweetener, lemon, glucose syrup, apple peels, green apple puree, passion fruit pulp and juice invert sugar, lemon, natural flavorings, dextrose, coffee, mango pulp, strawberry powder, apple juice, tea, salt colors, acidity regulators, glazing agents.
Our chocolates are best appreciated at room temperature.
We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop.
When you are tasting several chocolates, it is best to start with a plain chocolate, then move on to flavored varieties: first those with fruits, then spices, then alcohol.
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