La Maison du Chocolat indulges your chocolate obsession by showcasing some of their most iconic creations from the past 40-years. A XXL chocolate: Salvador, the one of the iconic receipes of the Maison!
An ode to pure fruit and chocolate. The natural acidity of raspberry, brimming with panache, lends character to this dark chocolate ganache with its round, fruity flavour.
Shelf life: 10 to 26 days.
Ingredients : sugar, cocoa paste, raspberry, cocoa butter, cream, dextrose, invert sugar, whole milk powder, sweetener (sorbitol), butter, strawberry powder, emulsifier (soy lecithin), vanilla natural flavouring, raspberry natural flavouring, raspberry concentrate, colors (E160b annatto, beetroot juice powder).
Dark chocolate contains : Cocoa solids 56% minimum. Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum.
Keep in a dry and cool place (18°C / 64°F).
May contain peanuts, nuts and gluten.
Our chocolates are best appreciated at room temperature. We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop. When you are tasting several chocolates, it is best to start with a plain chocolate, then move on to flavored varieties: first those with fruits, then spices, then alcohol.
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