Specialty of La Maison du Chocolat, the Ganache Eggs are in a Giftbox shaped like an egg…of course! The dark egg pure Peru ganaches are side by side with the milk egg ganaches from pure Dominican Republic milk chocolate. They are the refined and gourmet Giftboxes for all aficionados of ganache.
Best before : 4 weeks
Ingredients: sugar, whole MILK, MILK chocolate (sugar, cocoa butter, whole MILK powder, cocoa paste, emulsifier (SOY lecithin), vanilla natural flavoring), dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier (SOY lecithin), vanilla natural flavoring), glucose syrup, sweetener (sorbitol), CREAM, BUTTER, vanilla natural flavoring.
Dark chocolate contains : Cocoa solids 56% minimum. Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum.
Keep in a dry and cool place (18°C/64°F).
May contain peanuts, nuts, gluten.
Our chocolates are best appreciated at room temperature.